So, I just discovered the other day that in China, they have something called Cheese Tea. That’s right…CHEESE. IN. TEA. Thankfully, it’s cream cheese, and not something like a slice of processed cheese floating on top like I had pictured. (Original tea article can be found by clicking here)
Weird tea aside, has combining two foods that normally don’t go well together paid off for you? I know it can be pretty hit-and-miss, but sometimes, you create a Frankenfood so delicious that you’ve gotta share it with the world. With that, I suggest you try a toasted PB & Bacon sandwich, post haste. Trust me, dear reader, when I say it’s the sandwich you never knew you needed…UNTIL NOW!
